No2 COFFEE DRINK RECIPE
Canadian Coffee
Ingredients: ¼ c Maple syrup; pure ½ c Rye
whiskey
3 c Coffee; hot, black, double strength
Topping: ¾ c Whipping cream
4 ts Maple syrup; pure |
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How To:
Topping: Whip cream with maple syrup just up until soft mounds; set aside.
Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or
goblets. Pour
in coffee to 1 inch of top; spoon topping over coffee.
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